I am definitely not claiming this as an original recipe on my part - I just combined/tweaked/modified a few different recipes from Pinterest, and found the combination I like the best. Delicious and decently healthy. 1/2 c. unsweetened vanilla soy milk (or milk of your choice) 1/4 c. oats 1/4 c. canned pumpkin (not pie … Continue reading pumpkin overnight oats
So if I didn't get my point across in my last post (fall is my favorite {20 years of snapshots of fall}) that I love fall...let's drive it home a little more. I'm sharing a few things that help me find my fall feng shui, if you will - those smells, sights, and tastes that make … Continue reading finding my fall feng shui {a fall lifestyle post}
Fall 1998: At home, helping my mom bake pumpkin bread and muffins (by helping, I mostly mean creeping around waiting for the oven timer to go off) - some to eat, some to freeze - that she always (to this day) keeps on hand for fall treats and later, for Christmas gifts. Just like my … Continue reading fall is my favorite {20 years of snapshots of fall}
Y'all know those trendy hashtags like #eatlocal, #buylocal, #knowyourfood, #knowyourfarmer? Today I'm putting some pen to paper on that mentality, so anyone who is interested can actually get to know a farmer a bit. Plus this way, I don't actually have to think of something to write (suffering from writer's block over here) and I … Continue reading #knowyourfarmer {maybe better than you wanted}
Few things in life carry more positive connotations for me than summertime. Maybe that's because very few times in my life has my schedule not revolved around a summer break of some sort. Growing up, my family's annual beach trips with cousins and friends were probably my favorite weeks of my childhood. Right up there with the magic … Continue reading an ode to the simple summer
